Crackers with red onion marmalade and herbed chevre For crackers: 510 grams flour (approx. 3cups) 4 grams baking powder (approx. ¾ tsp) 2 grams fennel seed (approx. ¼ tsp) 2 grams caraway seeds (approx. ¾ tsp) 2 grams cumin seeds (approx. ½ tsp) 14 grams salt (approx. 2 ½ tsp) ¼ cup olive oil 1 … [Read more…]