Friday 12th 2:00-8:30 and Sunday July 14th 12:00-5:00 at The Fraser Valley Cider Company

Menu:

Vermouth, lemon, Close to Home Organics garlic and Glorious Organics oregeno marinated olives $6

Spiced rosemary and maple walnuts with Vancouver Island sea salt $3.50

Salad of beet and cider cured cod, roasted Close to Home Organics beets, fennel, and a Maple balsamic vinagrette $8

Mt Lehman Cheese Co. Feta dip with pita bread $7

Ricotta gnocchi, summer vegetables, fresh basil, parmesan cream $12

K&M Farms turkey, ricotta, and sun dried tomato meatballs with candied garlic tomato sauce and aioli $8

Poached Okanagan apricots with honey creme fraiche and pistachio’s $5

Lavander, black raspberry, and white chocolate creme brulee $7

Saturday, August 24th Farm Jam

Location: Laurica Farms

Time: 4:00 – 8:00

Tickets need to be purchased in advance

Ticket info: https://lauricafarm.ca/event/farm-jam-bluegrass-canned-ham/

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